Clean Vegan Cookbook: 60 Whole-Food, Plant-Based Recipes to Nourish Your Body and Soul

Your plant-based diet has never been more nourishing thanks to this inspiring cookbook packed with clean, whole-food recipes from vegan blogger Jackie Akerberg. Featuring a plethora of plant-based meals that skip the processed ingredients, this book will have you eating healthy and feeling your best with no extra effort! You’ll be amazed at how easy it is to cut processed ingredients from your diet and fill your pantry with nourishing staples. From there, each recipe comes together in no time at all, allowing you to eat healthier and get on the path to feeling like the very best version of yourself. Whip up the Best Ever Veggie Burgers for a quick and delicious weeknight dinner or have a loaf of 5-Ingredient Grain-Free Bread on hand for all your day-to-day lunch needs. Discover the decadence of Harissa Cauliflower Steak with Black Lentils or how simple it is to make out-of-this-world Lentil Pasta with Creamy Green Goddess Sauce. Craving a sinless treat? Delight in the citrusy-sweet Lemon Blueberry Tart or a batch of Chocolate Chip Pecan Cookies—guilt-free! Every recipe this cookbook has to offer is full of maximum flavor yet free from processed ingredients, for an incredible, clean eating experience like no other. So what are you waiting for? Kiss processed meals goodbye and say hello to all that a whole-food vegan diet can do for you. You’ll be eating healthier and feeling better in no time.